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- Lunch Table
- Lunch Room
- Dinner Table
- Dinner Room
- Alacarte
Lunch (table seats only)
Recommended traditional Japanese course
Each of these 5 courses offers cuisine by Kaiseki style (traditional Japanese style).
Each of these 5 courses uses carefully selected ingredients.
Please enjoy an elegant moment and rich taste using your five senses.
Please note that menu may change due to circumstances (especially at the end of the month and the beginning of the month).
The displayed price includes tax. Apart from that, there is a service charge.
“Seto” Specially selected three ingredients 11,550 yen
※This course offers various high-quality ingredients by small portion.
“Raku” Wagyu beef and High quality of regional chicken
Wagyu beef 50g and High quality of regional chicken 50g：12,100 yen
Wagyu
beef 100g：14,850
yen
“Unagi course” Eel 16,500yen
“Bizen” Wagyu beef, abalone, sushi 23,100yen
“Takumi” 33,000yen
※Reservation required (up to 3days in advance)
traditional Japanese course
Each of these 3 courses offers cuisine by Kaiseki style (traditional Japanese style).
Please note that menu may change due to circumstances (especially at the end of the month and the beginning of the month).
The displayed price includes tax. Apart from that, there is a service charge.
“Kutani” 6,270 yen
“Tanba” 8,470 yen
“Satsuma” 10,670 yen
Sushi, Una-juu (eel rice box)
“Sushi” 5,500 yen
“Una-juu” 6,490 yen
Bento (Japanese lunch box) style
“Momoyama” 4,950 yen
Weekday only
“Shigaraki” 1,980 yen
“Eel chazuke” 4,070 yen
“Assorted seafood rice bowl” 3,960 yen
“Assorted tempura rice bowl” 3,960 yen
Wednesday only (except National Holidays), only 20 a day
“Tokoname” 3,520 yen
Lunch（Japanese-style room）
Recommended traditional Japanese course
Each of these 5 courses offers cuisine by Kaiseki style (traditional Japanese style).
Each of these 5 courses uses carefully selected ingredients.
Please enjoy an elegant moment and rich taste using your five senses.
Please note that menu may change due to circumstances (especially at the end of the month and the beginning of the month).
The displayed price includes tax. Apart from that, there is a service charge.
“Seto” Specially selected three ingredients 11,550 yen
※This course offers various high-quality ingredients by small portion.
“Raku” Wagyu beef and High quality of regional chicken
Wagyu beef 50g and High quality of regional chicken 50g：12,100 yen
Wagyu
beef 100g：14,850
yen
“Unagi course” Eel 16,500yen
“Bizen” Wagyu beef, abalone, sushi 23,100yen
“Takumi” 33,000yen
※Reservation required (up to 3days in advance)
traditional Japanese course
Each of these 2 courses offers cuisine by Kaiseki style (traditional Japanese style).
Please note that menu may change due to circumstances (especially at the end of the month and the beginning of the month).
The displayed price includes tax. Apart from that, there is a service charge.
“Tanba” 8,470 yen
“Satsuma” 10,670 yen
Sushi, Una-juu (eel rice box)
“Sushi” 5,500 yen
“Una-juu” 6,490 yen
Bento (Japanese lunch box) style
“Kenzan”bento style 6,050yen
traditional Japanese course
Each of these 2 courses offers cuisine by Kaiseki style (traditional Japanese style).
Please note that menu may change due to circumstances (especially at the end of the month and the beginning of the month).
The displayed price includes tax. Apart from that, there is a service charge.
“Tanba” 8,470 yen
“Satsuma” 10,670 yen
Sushi, Una-juu (eel rice box)
“Sushi” 5,500 yen
“Una-juu” 6,490 yen
traditional Japanese course
Each of these 2 courses offers cuisine by Kaiseki style (traditional Japanese style).
Please note that menu may change due to circumstances (especially at the end of the month and the beginning of the month).
The displayed price includes tax. Apart from that, there is a service charge.
“Satsuma” 10,670 yen
Sushi, Una-juu (eel rice box)